Today was one of those rare and perfect New England autumn days, but the most exciting part was the annual fiber festival at the Coventry (CT) Farmer's Market, which takes place on the grounds of the Nathan Hale Homestead.
Meet the elusive (some say he doesn't really exist) Mr Candace Eisner Strick (aka Ken), the man behind the camera, the man behind the books, and the man behind the vacuum cleaner.
http://www.youtube.com/watch?v=IAc-KgbELxY
Here is the recipe for Ken's waffles:
1/3 c whole wheat flour
2 pinches of coarse salt
1/2 tsp baking powder
1/2 tsp baking soda
1/2 c buttermilk
2 T water
1 egg
butter for waffle iron
Combine all wet ingredients; combine all dry ingredients. Preheat waffle iron and brush with butter. Gently mix dry ingredients into wet; stir until just mixed. Pour into iron. Enjoy with REAL New England maple syrup and fruits of your choice.
Makes 2 large, 4-section waffles.
Candace's Gluten-free Waffles
1/3 c brown rice flour
1/2 c buttermilk
1 egg
pinch salt
1/2 tsp baking powder
1/2 tsp baking soda
Combine as for Ken's recipe. Makes 1 Belgian-style, very thick waffle.
While this episode isn't nearly as exciting as the mushroom murder, it still was a fun day. In a few minutes, friends of fiber are coming over to have a warm apple crisp with ice cream. The perfect topping for a perfect day.
Love waffles . Will try recipe on grandsonson. I attended a school name after Nathan Hale.
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